Quick Recipes
In a hurry? These are our quickest meals - all recipes shown have a total time (preparation + cooking) between 5 and 15 minutes.
<- Back to SearchFilter by Ingredients (Optional)
Have specific ingredients? Enter them below to find quick recipes you can make with what you have.
Per page:
Found 2606 quick recipes (5-15 min)
Showing 1581 - 1600 of 2606
Meatloaf Grilled Cheese Sandwich
Ingredients:
- β’ 1 slice leftover meatloaf
- β’ 1 tablespoon margarine
- β’ 2 slices bread
- β’ 1 teaspoon ketchup, or to taste
- β’ 3 slices Cheddar cheese
- β’ Β½ teaspoon prepared yellow mustard, or to taste
Meatloaf Grilled Cheese Sandwich
Ingredients:
- β’ 1 slice leftover meatloaf
- β’ 1 tablespoon margarine
- β’ 2 slices bread
- β’ 1 teaspoon ketchup, or to taste
- β’ 3 slices Cheddar cheese
- β’ Β½ teaspoon prepared yellow mustard, or to taste
Quick Avocado Chicken Salad
Ingredients:
- β’ 20 ounces cooked chicken, shredded
- β’ Β½ cup plain fat-free Greek yogurt
- β’ ΒΌ cup finely minced onion
- β’ ΒΌ cup crumbled cotija cheese
- β’ ΒΌ cup chopped fresh cilantro
- β’ Β½ jalapeno pepper, seeded and chopped
- β’ 1 avocado - peeled, pitted, and diced
- β’ Β½ lime, juiced
- β’ 1 pinch salt
- β’ 1 pinch ground cumin
Quick Avocado Chicken Salad
Ingredients:
- β’ 20 ounces cooked chicken, shredded
- β’ Β½ cup plain fat-free Greek yogurt
- β’ ΒΌ cup finely minced onion
- β’ ΒΌ cup crumbled cotija cheese
- β’ ΒΌ cup chopped fresh cilantro
- β’ Β½ jalapeno pepper, seeded and chopped
- β’ 1 avocado - peeled, pitted, and diced
- β’ Β½ lime, juiced
- β’ 1 pinch salt
- β’ 1 pinch ground cumin
Scallops with Pesto Cream Sauce
Ingredients:
- β’ 1 pound scallops
- β’ salt and freshly ground black pepper to taste
- β’ 2 tablespoons all-purpose flour
- β’ 2 tablespoons butter
- β’ 1 tablespoon pesto
- β’ 1 tablespoon capers
- β’ 1 cup heavy whipping cream
Scallops with Pesto Cream Sauce
Ingredients:
- β’ 1 pound scallops
- β’ salt and freshly ground black pepper to taste
- β’ 2 tablespoons all-purpose flour
- β’ 2 tablespoons butter
- β’ 1 tablespoon pesto
- β’ 1 tablespoon capers
- β’ 1 cup heavy whipping cream
Buttered-Braised Cabbage
Ingredients:
- β’ ΒΌ cup butter, divided
- β’ 1 head green cabbage, shredded
- β’ ground black pepper to taste
Buttered-Braised Cabbage
Ingredients:
- β’ ΒΌ cup butter, divided
- β’ 1 head green cabbage, shredded
- β’ ground black pepper to taste
Spelt Pizza Dough
Ingredients:
- β’ 3 cups sprouted spelt flour, or as needed, divided
- β’ 1 cup warm water (100 to 105 degrees F/38 to 41 degrees C)
- β’ 2 teaspoons honey
- β’ 1 (.25 ounce) package active dry yeast
- β’ 1 tablespoon extra-virgin olive oil, plus more for drizzling
- β’ 1 teaspoon kosher salt
Simple Pan-Fried Tofu
Ingredients:
- β’ 1 (12 ounce) package extra-firm tofu
- β’ 2 tablespoons vegetable oil, divided
- β’ ΒΌ cup chopped green onions
- β’ 2 tablespoons soy sauce
Insalata Caprese with Avocado
Ingredients:
- β’ 2 avocados - peeled, pitted, and cubed
- β’ 1 Β½ tablespoons lemon juice
- β’ 4 large tomatoes, cubed
- β’ 1 pound fresh mozzarella cheese, cubed
- β’ β cup basil leaves, thinly sliced
- β’ 3 Β½ tablespoons extra-virgin olive oil
- β’ 1 pinch fine sea salt to taste
Spelt Pizza Dough
Ingredients:
- β’ 3 cups sprouted spelt flour, or as needed, divided
- β’ 1 cup warm water (100 to 105 degrees F/38 to 41 degrees C)
- β’ 2 teaspoons honey
- β’ 1 (.25 ounce) package active dry yeast
- β’ 1 tablespoon extra-virgin olive oil, plus more for drizzling
- β’ 1 teaspoon kosher salt
Insalata Caprese with Avocado
Ingredients:
- β’ 2 avocados - peeled, pitted, and cubed
- β’ 1 Β½ tablespoons lemon juice
- β’ 4 large tomatoes, cubed
- β’ 1 pound fresh mozzarella cheese, cubed
- β’ β cup basil leaves, thinly sliced
- β’ 3 Β½ tablespoons extra-virgin olive oil
- β’ 1 pinch fine sea salt to taste
Simple Pan-Fried Tofu
Ingredients:
- β’ 1 (12 ounce) package extra-firm tofu
- β’ 2 tablespoons vegetable oil, divided
- β’ ΒΌ cup chopped green onions
- β’ 2 tablespoons soy sauce
Puffed Millet Squares
Ingredients:
- β’ Β½ cup natural peanut butter
- β’ Β½ cup honey
- β’ Β½ teaspoon salt
- β’ 1 teaspoon vanilla extract
- β’ 3 Β½ cups puffed millet cereal
- β’ Β½ cup chopped dried mixed fruit
Puffed Millet Squares
Ingredients:
- β’ Β½ cup natural peanut butter
- β’ Β½ cup honey
- β’ Β½ teaspoon salt
- β’ 1 teaspoon vanilla extract
- β’ 3 Β½ cups puffed millet cereal
- β’ Β½ cup chopped dried mixed fruit
Low Carb Lamb Burgers
Ingredients:
- β’ 1 pound ground lamb
- β’ 1 tablespoon soy sauce
- β’ β cup chopped onion
- β’ salt and ground black pepper to taste
- β’ β cup avocado oil
- β’ β cup crumbled feta cheese
Apple Cider Turkey Brine
Ingredients:
- β’ 1 gallon water, or as needed, divided
- β’ 2 cups apple cider
- β’ 1 cup kosher salt
- β’ 1 tablespoon fresh sage
- β’ 1 tablespoon fresh rosemary
- β’ 1 tablespoon fresh thyme
- β’ 1 tablespoon black peppercorns
- β’ 4 cups ice cubes
Low Carb Lamb Burgers
Ingredients:
- β’ 1 pound ground lamb
- β’ 1 tablespoon soy sauce
- β’ β cup chopped onion
- β’ salt and ground black pepper to taste
- β’ β cup avocado oil
- β’ β cup crumbled feta cheese
Watermelon Salad with Grapes and Citrus
Ingredients:
- β’ 4 cups coarsely chopped seedless watermelon
- β’ 4 cups seedless red grapes, halved
- β’ 2 tablespoons grated lemon zest
- β’ 2 tablespoons grated lime zest