Quick Recipes
In a hurry? These are our quickest meals - all recipes shown have a total time (preparation + cooking) between 5 and 15 minutes.
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Found 2606 quick recipes (5-15 min)
Showing 1541 - 1560 of 2606
Homemade Blender Butter
Ingredients:
- • 2 pints heavy whipping cream
- • salt to taste
Easy Chimichurri
Ingredients:
- • 1 cup tightly packed chopped parsley leaves
- • 1 cup tightly packed chopped cilantro leaves
- • ¼ cup red wine vinegar
- • ½ onion, coarsely chopped
- • 5 cloves garlic
- • 1 teaspoon coarse salt
- • 1 teaspoon dried oregano
- • 1 teaspoon hot pepper flakes
- • 1 teaspoon freshly ground black pepper
- • ½ cup extra-virgin olive oil
Unbelievable Two-Ingredient Chocolates
Ingredients:
- • 1 (10 ounce) bag rippled potato chips (such as Lay's® Wavy)
- • 3 (9.5 ounce) packages milk chocolate chips
Vegan Tofu "Eggs"
Ingredients:
- • olive oil cooking spray
- • 1 (16 ounce) package firm tofu, drained and patted dry
- • 1 tablespoon nutritional yeast
- • ½ teaspoon salt
- • ½ teaspoon garlic powder
- • ¼ teaspoon ground turmeric
- • 2 tablespoons almond milk
- • salt and ground black pepper to taste
Hot Beef Sundae
Ingredients:
- • 2 cups roast beef with gravy
- • 2 cups leftover mashed potatoes
- • 1 cup shredded Cheddar cheese
- • ½ cup sour cream
- • 4 cherry tomatoes
Grilled Marshmallow Nutella®
Ingredients:
- • 2 tablespoons chocolate-hazelnut spread (such as Nutella®)
- • 4 slices bread
- • 1 cup miniature marshmallows, or as needed
- • 1 tablespoon butter
Sand Cake
Ingredients:
- • 1 (20 ounce) package vanilla wafer cookies
- • 1 (8 ounce) package cream cheese, softened
- • 1 cup confectioners' sugar
- • ¼ cup butter, softened
- • 1 teaspoon vanilla extract
- • 3 cups milk
- • 2 (3.9 ounce) packages instant vanilla pudding mix
- • 1 (12 ounce) container frozen whipped topping, thawed
S'mores Popsicles®
Ingredients:
- • 2 cups cold milk
- • 1 (3.9 ounce) package instant chocolate pudding mix
- • 2 whole graham crackers, crushed
- • 1 ½ cups vanilla ice cream, softened
Spicy Pickled Cauliflower
Ingredients:
- • 2 cups water
- • 1 cup seasoned rice vinegar (such as Nakano®)
- • ¼ cup white sugar
- • 2 tablespoons kosher salt
- • 1 teaspoon ground turmeric
- • 1 (2 pound) cauliflower, cut into florets
- • 1 ½ teaspoons kosher salt
- • 9 small Thai chile peppers, tops trimmed
- • 6 cloves garlic, peeled
- • 2 teaspoons whole black peppercorns
Stir-Fried Lettuce with Garlic
Ingredients:
- • 1 ½ tablespoons vegetable oil
- • 2 spring onions, minced
- • 4 cloves garlic, minced, divided
- • 1 small head romaine lettuce, leaves separated
- • 2 teaspoons oyster sauce
- • 1 teaspoon salt
S'mores Popsicles®
Ingredients:
- • 2 cups cold milk
- • 1 (3.9 ounce) package instant chocolate pudding mix
- • 2 whole graham crackers, crushed
- • 1 ½ cups vanilla ice cream, softened
Easy Chimichurri
Ingredients:
- • 1 cup tightly packed chopped parsley leaves
- • 1 cup tightly packed chopped cilantro leaves
- • ¼ cup red wine vinegar
- • ½ onion, coarsely chopped
- • 5 cloves garlic
- • 1 teaspoon coarse salt
- • 1 teaspoon dried oregano
- • 1 teaspoon hot pepper flakes
- • 1 teaspoon freshly ground black pepper
- • ½ cup extra-virgin olive oil
Spicy Pickled Cauliflower
Ingredients:
- • 2 cups water
- • 1 cup seasoned rice vinegar (such as Nakano®)
- • ¼ cup white sugar
- • 2 tablespoons kosher salt
- • 1 teaspoon ground turmeric
- • 1 (2 pound) cauliflower, cut into florets
- • 1 ½ teaspoons kosher salt
- • 9 small Thai chile peppers, tops trimmed
- • 6 cloves garlic, peeled
- • 2 teaspoons whole black peppercorns
Hot Beef Sundae
Ingredients:
- • 2 cups roast beef with gravy
- • 2 cups leftover mashed potatoes
- • 1 cup shredded Cheddar cheese
- • ½ cup sour cream
- • 4 cherry tomatoes
Panettone French Toast
Ingredients:
- • ¼ cup milk
- • 1 egg
- • 1 dash ground cinnamon
- • 1 (1 inch) slice panettone
- • 1 tablespoon butter
Stir-Fried Lettuce with Garlic
Ingredients:
- • 1 ½ tablespoons vegetable oil
- • 2 spring onions, minced
- • 4 cloves garlic, minced, divided
- • 1 small head romaine lettuce, leaves separated
- • 2 teaspoons oyster sauce
- • 1 teaspoon salt
Sweet Potato Quesadillas
Ingredients:
- • ½ medium sweet potato
- • ¼ cup chopped pecans
- • 1 pinch ground nutmeg
- • 1 flour tortilla
- • ½ cup chopped red onion
- • ¼ cup crumbled feta cheese
- • 1 teaspoon vegetable oil, or as needed
Panettone French Toast
Ingredients:
- • ¼ cup milk
- • 1 egg
- • 1 dash ground cinnamon
- • 1 (1 inch) slice panettone
- • 1 tablespoon butter
Sweet Potato Quesadillas
Ingredients:
- • ½ medium sweet potato
- • ¼ cup chopped pecans
- • 1 pinch ground nutmeg
- • 1 flour tortilla
- • ½ cup chopped red onion
- • ¼ cup crumbled feta cheese
- • 1 teaspoon vegetable oil, or as needed
Sand Cake
Ingredients:
- • 1 (20 ounce) package vanilla wafer cookies
- • 1 (8 ounce) package cream cheese, softened
- • 1 cup confectioners' sugar
- • ¼ cup butter, softened
- • 1 teaspoon vanilla extract
- • 3 cups milk
- • 2 (3.9 ounce) packages instant vanilla pudding mix
- • 1 (12 ounce) container frozen whipped topping, thawed