Quick Recipes
In a hurry? These are our quickest meals - all recipes shown have a total time (preparation + cooking) between 5 and 15 minutes.
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Found 2606 quick recipes (5-15 min)
Showing 2361 - 2380 of 2606
Cranberry-Jalapeno Dip
Ingredients:
- • 2 (8 ounce) packages fresh cranberries
- • 6 medium fresh jalapeno peppers, seeded and minced
- • 1 bunch fresh cilantro, roughly chopped
- • 1 ½ cups white sugar
- • 2 medium limes, juiced
- • 1 ½ teaspoons salt
- • ¾ teaspoon ground black pepper
Easy and Quick Strawberry Summer Salad
Ingredients:
- • 1 tablespoon red wine vinegar
- • ½ shallot, diced
- • salt and ground black pepper to taste
- • 2 tablespoons extra-virgin olive oil
- • 4 cups mixed greens
- • 2 baby cucumbers, sliced
- • 2 cups strawberries, hulled
- • 1 pinch sea salt
Banana Custard Scrunch
Ingredients:
- • 1 cup plain yogurt
- • ¾ cup prepared vanilla pudding
- • ¾ cup rolled oats
- • 2 tablespoons honey
- • 3 small bananas, sliced
Awesome Yogurt Biscuits
Ingredients:
- • 2 cups all-purpose biscuit baking mix
- • 1 (8 ounce) container plain yogurt
Banana Custard Scrunch
Ingredients:
- • 1 cup plain yogurt
- • ¾ cup prepared vanilla pudding
- • ¾ cup rolled oats
- • 2 tablespoons honey
- • 3 small bananas, sliced
Awesome Yogurt Biscuits
Ingredients:
- • 2 cups all-purpose biscuit baking mix
- • 1 (8 ounce) container plain yogurt
Ham and Cheese Pot Pie
Ingredients:
- • 1 (6 ounce) ham steak, chopped
- • 1 cup KRAFT 2% Milk Shredded Cheddar Cheese
- • 1 cup frozen broccoli cuts, thawed, drained
- • 1 cup frozen cauliflower florets, thawed, drained
- • 2 green onions, chopped
- • ½ cup PHILADELPHIA Chive & Onion 1/3 Less Fat than Cream Cheese
- • ½ (14.1 ounce) package ready-to-use refrigerated pie crust
- • 1 egg
- • 1 tablespoon water
Shirazi Salad
Ingredients:
- • 2 large tomatoes, diced
- • 2 medium cucumbers, peeled and diced
- • 1 large onion, diced
- • 1 tablespoon lemon juice
- • ½ teaspoon salt
Tiger Butter III
Ingredients:
- • 1 (11 ounce) package butterscotch chips
- • ¼ cup creamy peanut butter
- • 1 cup crisp rice cereal
- • ¼ cup chopped peanuts
- • ¼ cup semisweet chocolate chips
Shirazi Salad
Ingredients:
- • 2 large tomatoes, diced
- • 2 medium cucumbers, peeled and diced
- • 1 large onion, diced
- • 1 tablespoon lemon juice
- • ½ teaspoon salt
Gingery-Apricot Turkey Salad
Ingredients:
- • 2 cups diced, cooked turkey
- • 1 Granny Smith apple - peeled, cored and diced
- • 1 cup diced celery
- • ½ cup chopped cashews
- • ¼ cup dried apricots, finely chopped
- • ½ cup low-fat mayonnaise
- • ¼ cup low-fat sour cream
- • 2 tablespoons apricot preserves
- • ⅛ teaspoon ground nutmeg
- • ¼ teaspoon ground ginger
- • ⅛ teaspoon ground black pepper
Gingery-Apricot Turkey Salad
Ingredients:
- • 2 cups diced, cooked turkey
- • 1 Granny Smith apple - peeled, cored and diced
- • 1 cup diced celery
- • ½ cup chopped cashews
- • ¼ cup dried apricots, finely chopped
- • ½ cup low-fat mayonnaise
- • ¼ cup low-fat sour cream
- • 2 tablespoons apricot preserves
- • ⅛ teaspoon ground nutmeg
- • ¼ teaspoon ground ginger
- • ⅛ teaspoon ground black pepper
Tiger Butter III
Ingredients:
- • 1 (11 ounce) package butterscotch chips
- • ¼ cup creamy peanut butter
- • 1 cup crisp rice cereal
- • ¼ cup chopped peanuts
- • ¼ cup semisweet chocolate chips
Creamy Cucumber Tomato Salad
Ingredients:
- • 2 large tomatoes, diced
- • 1 large cucumber, quartered
- • ¼ cup sour cream, or to taste
- • 2 ½ teaspoons balsamic vinaigrette dressing (such as Wish-Bone®)
- • 2 teaspoons lemon juice
- • 1 teaspoon finely chopped fresh dill
- • 4 pinches garlic salt with parsley (such as Lawry's®)
- • salt and ground black pepper to taste
Creamy Cucumber Tomato Salad
Ingredients:
- • 2 large tomatoes, diced
- • 1 large cucumber, quartered
- • ¼ cup sour cream, or to taste
- • 2 ½ teaspoons balsamic vinaigrette dressing (such as Wish-Bone®)
- • 2 teaspoons lemon juice
- • 1 teaspoon finely chopped fresh dill
- • 4 pinches garlic salt with parsley (such as Lawry's®)
- • salt and ground black pepper to taste
Ham and Cheese Pot Pie
Ingredients:
- • 1 (6 ounce) ham steak, chopped
- • 1 cup KRAFT 2% Milk Shredded Cheddar Cheese
- • 1 cup frozen broccoli cuts, thawed, drained
- • 1 cup frozen cauliflower florets, thawed, drained
- • 2 green onions, chopped
- • ½ cup PHILADELPHIA Chive & Onion 1/3 Less Fat than Cream Cheese
- • ½ (14.1 ounce) package ready-to-use refrigerated pie crust
- • 1 egg
- • 1 tablespoon water
Sourdough Starter - Wheat
Ingredients:
- • ½ teaspoon honey
- • ½ cup whole wheat flour
- • ½ cup non-chlorinated water (such as bottled)
- • ½ cup whole wheat flour
- • ½ cup non-chlorinated water (such as bottled)
Sourdough Starter - Wheat
Ingredients:
- • ½ teaspoon honey
- • ½ cup whole wheat flour
- • ½ cup non-chlorinated water (such as bottled)
- • ½ cup whole wheat flour
- • ½ cup non-chlorinated water (such as bottled)
Fried Sweet Bananas
Ingredients:
- • 3 firm bananas, halved lengthwise
- • ½ cup white sugar
- • 1 ¼ teaspoons ground cinnamon
- • 3 tablespoons butter
Zucchini Gazpacho with Basil Cream
Ingredients:
- • 2 cucumbers, sliced
- • 2 zucchini, sliced
- • 1 small onion, roughly chopped
- • ¾ cup olive oil
- • ½ cup torn basil leaves
- • ⅓ cup lemon juice
- • ¼ cup heavy whipping cream
- • salt and ground black pepper to taste