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Found 396 slow cooker recipes
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Slow Cooker Mediterranean Roast Turkey Breast
Ingredients:
- • 1 (4 pound) boneless turkey breast, trimmed
- • ½ cup chicken broth, divided
- • 2 tablespoons fresh lemon juice
- • 2 cups chopped onion
- • ½ cup pitted kalamata olives
- • ½ cup oil-packed sun dried tomatoes, thinly sliced
- • 1 teaspoon Greek seasoning (such as McCormick's®)
- • ½ teaspoon salt
- • ¼ teaspoon fresh ground black pepper
- • 3 tablespoons all-purpose flour
Ropa Vieja in a Slow Cooker
Ingredients:
- • 1 (2 pound) beef chuck pot roast
- • 3 cloves garlic
- • 2 red bell peppers, cut into large wedges
- • 2 green bell peppers, cut into large wedges
- • 1 yellow onion, cut into wedges
- • 1 sweet onion, cut into wedges
- • ½ (6 ounce) can tomato paste, or to taste
- • ¼ cup red wine vinegar
- • ⅛ teaspoon garlic powder, or to taste
- • ⅛ teaspoon seasoned salt, or to taste
- • salt and ground black pepper to taste
Slow Cooker Sweet and Sour Chicken Thighs
Ingredients:
- • 4 tablespoons cornstarch, divided
- • ¼ teaspoon garlic powder
- • ¼ teaspoon ground ginger
- • 1 ½ pounds skinless, boneless chicken thighs, cubed
- • 1 tablespoon vegetable oil
- • 1 (20 ounce) can pineapple chunks in juice
- • ½ cup chicken stock
- • ¼ cup rice vinegar
- • ¼ cup brown sugar
- • 2 tablespoons ketchup
- • 2 tablespoons soy sauce
- • 1 medium red bell pepper, seeded and chopped
- • 1 green onion, chopped
Ropa Vieja in a Slow Cooker
Ingredients:
- • 1 (2 pound) beef chuck pot roast
- • 3 cloves garlic
- • 2 red bell peppers, cut into large wedges
- • 2 green bell peppers, cut into large wedges
- • 1 yellow onion, cut into wedges
- • 1 sweet onion, cut into wedges
- • ½ (6 ounce) can tomato paste, or to taste
- • ¼ cup red wine vinegar
- • ⅛ teaspoon garlic powder, or to taste
- • ⅛ teaspoon seasoned salt, or to taste
- • salt and ground black pepper to taste
Slow Cooker Mediterranean Roast Turkey Breast
Ingredients:
- • 1 (4 pound) boneless turkey breast, trimmed
- • ½ cup chicken broth, divided
- • 2 tablespoons fresh lemon juice
- • 2 cups chopped onion
- • ½ cup pitted kalamata olives
- • ½ cup oil-packed sun dried tomatoes, thinly sliced
- • 1 teaspoon Greek seasoning (such as McCormick's®)
- • ½ teaspoon salt
- • ¼ teaspoon fresh ground black pepper
- • 3 tablespoons all-purpose flour
Slow Cooker Sweet and Sour Chicken Thighs
Ingredients:
- • 4 tablespoons cornstarch, divided
- • ¼ teaspoon garlic powder
- • ¼ teaspoon ground ginger
- • 1 ½ pounds skinless, boneless chicken thighs, cubed
- • 1 tablespoon vegetable oil
- • 1 (20 ounce) can pineapple chunks in juice
- • ½ cup chicken stock
- • ¼ cup rice vinegar
- • ¼ cup brown sugar
- • 2 tablespoons ketchup
- • 2 tablespoons soy sauce
- • 1 medium red bell pepper, seeded and chopped
- • 1 green onion, chopped
Slow Cooker BBQ Chicken Thighs
Ingredients:
- • 9 Tyson® Fresh Boneless, Skinless Chicken Thighs
- • ½ teaspoon salt
- • ¼ teaspoon pepper
- • 1 ½ cups barbecue sauce
- • ¼ cup honey
- • 2 teaspoons Creole mustard
- • ¼ teaspoon Worcestershire sauce
- • ¼ teaspoon hot pepper sauce
Slow Cooker Onion Soup
Ingredients:
- • ¼ cup butter, melted
- • 1 large sweet onion (such as Vidalia®), cut into thin slivers
- • 1 small red onion, cut into thin slivers
- • 2 cloves garlic, minced
- • 4 cups beef stock
- • 3 tablespoons brandy
- • 2 teaspoons soy sauce
- • 2 teaspoons Worcestershire sauce
- • salt and ground black pepper to taste
- • 2 cups Italian-style seasoned croutons
- • 3 slices provolone cheese
Slow Cooker BBQ Chicken Thighs
Ingredients:
- • 9 Tyson® Fresh Boneless, Skinless Chicken Thighs
- • ½ teaspoon salt
- • ¼ teaspoon pepper
- • 1 ½ cups barbecue sauce
- • ¼ cup honey
- • 2 teaspoons Creole mustard
- • ¼ teaspoon Worcestershire sauce
- • ¼ teaspoon hot pepper sauce
Slow Cooker Onion Soup
Ingredients:
- • ¼ cup butter, melted
- • 1 large sweet onion (such as Vidalia®), cut into thin slivers
- • 1 small red onion, cut into thin slivers
- • 2 cloves garlic, minced
- • 4 cups beef stock
- • 3 tablespoons brandy
- • 2 teaspoons soy sauce
- • 2 teaspoons Worcestershire sauce
- • salt and ground black pepper to taste
- • 2 cups Italian-style seasoned croutons
- • 3 slices provolone cheese
Simple Slow Cooker Pulled Pork
Ingredients:
- • 1 tablespoon salt
- • 1 tablespoon ground black pepper
- • 1 tablespoon paprika
- • 1 tablespoon garlic powder
- • 1 (2 1/2 pound) boneless pork loin roast
- • 1 ½ cups diet cola-flavored carbonated beverage
- • 1 ½ cups ketchup
- • 2 tablespoons liquid smoke flavoring
- • 6 Portuguese rolls, split
Simple Slow Cooker Pulled Pork
Ingredients:
- • 1 tablespoon salt
- • 1 tablespoon ground black pepper
- • 1 tablespoon paprika
- • 1 tablespoon garlic powder
- • 1 (2 1/2 pound) boneless pork loin roast
- • 1 ½ cups diet cola-flavored carbonated beverage
- • 1 ½ cups ketchup
- • 2 tablespoons liquid smoke flavoring
- • 6 Portuguese rolls, split
Slow Cooker Philly Steak Sandwich Meat
Ingredients:
- • ½ large onion, sliced
- • 3 cloves garlic, chopped
- • 1 pound beef sirloin, cut into 2-inch strips, or more to taste
- • ½ teaspoon ground cumin
- • ½ teaspoon ground black pepper
- • ½ teaspoon chili powder
- • ½ teaspoon onion powder
- • ½ teaspoon garlic powder
- • ¼ teaspoon paprika
- • ¼ teaspoon dried thyme
- • ¼ teaspoon dried marjoram
- • ¼ teaspoon dried basil
- • 2 tablespoons bourbon whiskey (such as Jim Beam®)
- • 1 teaspoon soy sauce
- • 1 teaspoon prepared mustard
- • 1 teaspoon Worcestershire sauce
- • ½ teaspoon hot sauce (such as Frank's Red Hot ®)
- • 1 (12 fluid ounce) can or bottle beer (such as Budweiser®)
- • 2 cubes beef bouillon
Beef in Beer in the Slow Cooker
Ingredients:
- • 4 teaspoons vegetable oil, divided, or as needed
- • 12 shallots, peeled and left whole
- • 1 pound cubed beef stew meat
- • 1 tablespoon all-purpose flour
- • 1 (12 fluid ounce) can or bottle Irish stout beer (such as Guinness®)
- • 2 onion, cut in half and sliced
- • 1 large garlic clove, crushed
- • 4 slices smoked streaky bacon, sliced into strips
- • 1 ½ cups fresh button mushrooms
- • salt and ground black pepper to taste
Slow Cooker Philly Steak Sandwich Meat
Ingredients:
- • ½ large onion, sliced
- • 3 cloves garlic, chopped
- • 1 pound beef sirloin, cut into 2-inch strips, or more to taste
- • ½ teaspoon ground cumin
- • ½ teaspoon ground black pepper
- • ½ teaspoon chili powder
- • ½ teaspoon onion powder
- • ½ teaspoon garlic powder
- • ¼ teaspoon paprika
- • ¼ teaspoon dried thyme
- • ¼ teaspoon dried marjoram
- • ¼ teaspoon dried basil
- • 2 tablespoons bourbon whiskey (such as Jim Beam®)
- • 1 teaspoon soy sauce
- • 1 teaspoon prepared mustard
- • 1 teaspoon Worcestershire sauce
- • ½ teaspoon hot sauce (such as Frank's Red Hot ®)
- • 1 (12 fluid ounce) can or bottle beer (such as Budweiser®)
- • 2 cubes beef bouillon
Beef in Beer in the Slow Cooker
Ingredients:
- • 4 teaspoons vegetable oil, divided, or as needed
- • 12 shallots, peeled and left whole
- • 1 pound cubed beef stew meat
- • 1 tablespoon all-purpose flour
- • 1 (12 fluid ounce) can or bottle Irish stout beer (such as Guinness®)
- • 2 onion, cut in half and sliced
- • 1 large garlic clove, crushed
- • 4 slices smoked streaky bacon, sliced into strips
- • 1 ½ cups fresh button mushrooms
- • salt and ground black pepper to taste
Slow Cooker Sweet Chicken Chili
Ingredients:
- • 6 skinless, boneless chicken breast halves
- • 1 (15 ounce) can dark red kidney beans, undrained
- • 1 (15 ounce) can pinto beans, undrained
- • 1 (15 ounce) can black beans, undrained
- • 2 onions, cut into chunks
- • 1 green bell pepper, coarsely chopped
- • 1 (6 ounce) can tomato paste
- • ⅓ cup brown sugar
- • 2 tablespoons seasoned rice vinegar
- • 1 tablespoon Asian chili black bean sauce
- • ½ teaspoon sea salt
- • ½ cup shredded Cheddar cheese
Slow Cooker Lemon Pepper Chicken
Ingredients:
- • 1 (2 to 3 pound) whole chicken, giblets removed
- • ¼ cup butter, softened
- • 1 teaspoon lemon pepper
- • 1 (1-inch thick) slice of lemon
- • 2 cloves garlic, lightly crushed, or more to taste
- • 2 tablespoons extra-virgin olive oil
- • 2 teaspoons seasoned salt
- • 1 teaspoon dried thyme
- • 1 pinch cracked black pepper to taste
Slow Cooker Sweet Chicken Chili
Ingredients:
- • 6 skinless, boneless chicken breast halves
- • 1 (15 ounce) can dark red kidney beans, undrained
- • 1 (15 ounce) can pinto beans, undrained
- • 1 (15 ounce) can black beans, undrained
- • 2 onions, cut into chunks
- • 1 green bell pepper, coarsely chopped
- • 1 (6 ounce) can tomato paste
- • ⅓ cup brown sugar
- • 2 tablespoons seasoned rice vinegar
- • 1 tablespoon Asian chili black bean sauce
- • ½ teaspoon sea salt
- • ½ cup shredded Cheddar cheese
Slow Cooker Lemon Pepper Chicken
Ingredients:
- • 1 (2 to 3 pound) whole chicken, giblets removed
- • ¼ cup butter, softened
- • 1 teaspoon lemon pepper
- • 1 (1-inch thick) slice of lemon
- • 2 cloves garlic, lightly crushed, or more to taste
- • 2 tablespoons extra-virgin olive oil
- • 2 teaspoons seasoned salt
- • 1 teaspoon dried thyme
- • 1 pinch cracked black pepper to taste