Found 284 air fryer recipes
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Air-Fried Sweet and Sour Chicken Wings
Ingredients:
- • 2 pounds party chicken wings
- • 1 tablespoon extra-virgin olive oil
- • ½ teaspoon salt
- • ¾ cup white sugar
- • ⅔ cup distilled white vinegar
- • ⅓ cup water
- • 2 tablespoons reduced-sodium soy sauce
- • 2 tablespoons cornstarch
- • 1 tablespoon ketchup
Air Fryer Teriyaki Snap Peas and Mushrooms
Ingredients:
- • 1 (8 ounce) package fresh sugar snap peas
- • ½ (8 ounce) package mushrooms, sliced
- • 3 tablespoons teriyaki sauce
- • 2 teaspoons olive oil
Air Fryer Roasted Salsa Verde
Ingredients:
- • 1 pound tomatillos
- • 1 serrano pepper, halved and seeded
- • 1 jalapeno pepper, halved and seeded
- • ½ large white onion, cut into 2 wedges
- • 1 serving cooking spray
- • 4 cloves garlic, peeled
- • ½ cup chopped cilantro
- • ½ lime, juiced, or more to taste
- • 1 pinch salt to taste
Air Fryer Boursin®-Stuffed Wontons
Ingredients:
- • 18 wonton wrappers
- • 6 tablespoons garlic and herb cheese spread (such as Boursin®)
- • water, as needed
- • cooking spray
Air Fryer Spinach and Mushroom Frittata
Ingredients:
- • nonstick cooking spray
- • 2 large eggs
- • 1 ½ tablespoons heavy whipping cream
- • 1 cup coarsely chopped spinach leaves
- • ½ cup diced mushrooms
- • ¼ cup shredded sharp Cheddar cheese
- • salt and freshly ground black pepper to taste
"Everything" Seasoning Air Fryer Asparagus
Ingredients:
- • 1 pound thin asparagus
- • 1 tablespoon olive oil
- • 1 tablespoon everything bagel seasoning
- • 1 pinch salt to taste
- • 4 wedge (blank)s lemon wedges
Air Fryer Shrimp and Polenta
Ingredients:
- • ½ (16 ounce) tube polenta, sliced into 6 rounds
- • 2 teaspoons extra-virgin olive oil, divided
- • salt and ground black pepper to taste
- • 8 ounces thawed frozen jumbo shrimp - drained, peeled, and deveined
- • 12 grape tomatoes
- • 2 tablespoons unsalted butter, softened
- • 2 teaspoons chopped fresh parsley
- • 1 teaspoon hot pepper sauce
- • ½ teaspoon lemon-pepper seasoning
Air Fryer Rotisserie Chicken
Ingredients:
- • 1 tablespoon sea salt
- • 2 teaspoons ground paprika
- • 1 teaspoon onion powder
- • 1 teaspoon ground thyme
- • 1 teaspoon ground white pepper
- • ½ teaspoon ground black pepper
- • ½ teaspoon cayenne pepper
- • ½ teaspoon garlic powder
- • 3 tablespoons vegetable oil
- • 1 (4 pound) whole fryer chicken, giblets removed
Air Fryer Burgers
Ingredients:
- • 1 (16 ounce) package ground beef
- • ½ red onion, diced
- • 1 teaspoon minced garlic
- • 1 teaspoon salt
- • 1 teaspoon ground black pepper
- • 1 teaspoon Worcestershire sauce
- • 1 teaspoon hot English mustard
Air Fryer Salmon and Asparagus for One
Ingredients:
- • 1 tablespoon honey
- • 1 tablespoon olive oil
- • 2 teaspoons Dijon mustard
- • ⅛ teaspoon ground paprika
- • ⅛ teaspoon salt
- • ⅛ teaspoon black pepper
- • 1 (6 ounce) fillet salmon fillet, thawed if frozen and patted dry
- • ½ pound fresh asparagus, trimmed
Air Fryer Herb-Seasoned Chicken Wings
Ingredients:
- • 1 cooking spray (such as Pam®)
- • 8 each chicken wings
- • 1 teaspoon ground black pepper
- • 1 teaspoon Hungarian paprika
- • 1 teaspoon ground cumin
- • 1 teaspoon garlic powder
- • 1 teaspoon onion powder
- • 1 teaspoon herbes de Provence
- • ½ teaspoon kosher salt
Air Fryer Sausage
Ingredients:
- • 1 (12 ounce) package pork link sausages (such as Farmer John®)
Spicy Air Fryer Salmon
Ingredients:
- • 2 tablespoons grill seasoning (such as Montreal Steak Seasoning)
- • 1 tablespoon brown sugar
- • ¾ teaspoon ground cumin
- • ½ teaspoon ground coriander
- • ¼ teaspoon cayenne pepper
- • 2 pounds salmon fillets, skin on
Healthier Bang Bang Chicken in the Air Fryer
Ingredients:
- • 1 egg
- • ½ cup milk
- • 1 tablespoon hot pepper sauce
- • ½ cup flour
- • ½ cup tapioca starch
- • 1 ½ teaspoons seasoned salt
- • 1 teaspoon garlic granules
- • ½ teaspoon cumin
- • 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces
- • cooking spray
- • ¼ cup plain Greek yogurt
- • 3 tablespoons sweet chili sauce
- • 1 teaspoon hot sauce
Easy Air Fryer Chicken Taquitos
Ingredients:
- • 12 (6 inch) flour tortillas
- • 1 ½ cups cooked, shredded chicken
- • ¾ cup shredded Cheddar-Monterey Jack cheese blend
- • nonstick cooking spray
Air Fryer Spanish Tortilla
Ingredients:
- • 1 large potato, peeled and cut into 1-inch cubes
- • 1 tablespoon extra-virgin olive oil
- • ⅛ cup leek, sliced into 1/4-inch pieces
- • 5 eggs
- • ¼ cup grated Pecorino Romano cheese
- • salt and ground black pepper to taste
- • ⅛ cup chopped fresh flat-leaf parsley
Air Fryer Prosciutto and Mozzarella Grilled Cheese
Ingredients:
- • 2 tablespoons unsalted butter, softened
- • 2 slices sourdough bread
- • 2 ounces prosciutto
- • 3 ounces fresh mozzarella, cut into 1/4-inch slices
Frozen Shrimp in the Air Fryer
Ingredients:
- • 1 pound frozen raw shrimp, peeled and deveined
- • 4 tablespoons unsalted butter, melted
- • ½ teaspoon seafood seasoning (such as Old Bay®)
- • ⅛ teaspoon cayenne pepper
- • 1 teaspoon chopped fresh parsley
- • 4 wedges fresh lemon
Air Fryer Venison Burgers
Ingredients:
- • 1 pound ground venison
- • 2 teaspoons Worcestershire sauce
- • 1 teaspoon seasoned salt (such as Lawry's®)
- • ½ teaspoon onion powder
- • ½ teaspoon ground black pepper
- • 4 hamburger buns
Air Fryer Chicken Katsu
Ingredients:
- • 1 large egg
- • salt to taste
- • 1 cup panko bread crumbs
- • ¾ pound chicken breast cutlets
- • avocado oil cooking spray
- • 1 tablespoon barbecue sauce
- • 1 tablespoon chopped green onions