Found 284 air fryer recipes
Showing 1 - 20 of 284
Per page:
Air Fryer Spanish Tortilla
Ingredients:
- • 1 large potato, peeled and cut into 1-inch cubes
- • 1 tablespoon extra-virgin olive oil
- • ⅛ cup leek, sliced into 1/4-inch pieces
- • 5 eggs
- • ¼ cup grated Pecorino Romano cheese
- • salt and ground black pepper to taste
- • ⅛ cup chopped fresh flat-leaf parsley
Air Fryer Prosciutto and Mozzarella Grilled Cheese
Ingredients:
- • 2 tablespoons unsalted butter, softened
- • 2 slices sourdough bread
- • 2 ounces prosciutto
- • 3 ounces fresh mozzarella, cut into 1/4-inch slices
Perfect Turkey Breast Roast in the Air Fryer
Ingredients:
- • 1 (3 pound) frozen turkey breast roast
- • 2 cups water
- • ⅓ cup kosher salt
- • ⅓ cup brown sugar
- • ground black pepper to taste
- • 2 tablespoons butter, or as needed
- • 1 pinch seasoned salt, or to taste (such as Texas Roadhouse®)
Air Fryer Chicken Katsu
Ingredients:
- • 1 large egg
- • salt to taste
- • 1 cup panko bread crumbs
- • ¾ pound chicken breast cutlets
- • avocado oil cooking spray
- • 1 tablespoon barbecue sauce
- • 1 tablespoon chopped green onions
Air Fryer Cornflake Chicken Fingers
Ingredients:
- • 1 pound chicken tenders
- • 1 teaspoon poultry seasoning
- • 1 teaspoon salt
- • ½ teaspoon ground black pepper
- • 1 large egg, beaten
- • 1 cup corn flakes, crushed
- • 1 serving avocado oil cooking spray
Air Fryer Pork Meatballs
Ingredients:
- • 12 ounces ground pork
- • 8 ounces ground Italian sausage (mild or hot)
- • ½ cup panko bread crumbs
- • 1 egg
- • 1 teaspoon salt
- • 1 teaspoon dried parsley
- • ½ teaspoon paprika
Air Fryer Peri Peri Fries
Ingredients:
- • 2 pounds russet potatoes
- • ¼ teaspoon smoked paprika
- • ¼ teaspoon chile powder
- • ¼ teaspoon garlic granules
- • ⅛ teaspoon ground white pepper
- • ½ teaspoon salt
- • 2 tablespoons grapeseed oil
Frozen Shrimp in the Air Fryer
Ingredients:
- • 1 pound frozen raw shrimp, peeled and deveined
- • 4 tablespoons unsalted butter, melted
- • ½ teaspoon seafood seasoning (such as Old Bay®)
- • ⅛ teaspoon cayenne pepper
- • 1 teaspoon chopped fresh parsley
- • 4 wedges fresh lemon
Air Fryer Peel-and-Eat Shrimp from Frozen
Ingredients:
- • 1 pound shell-on deveined jumbo shrimp
- • nonstick cooking spray
- • 3 tablespoons butter
- • 1 tablespoon hot pepper sauce
- • 1 teaspoon reduced-sodium seafood seasoning (such as Old Bay®)
- • 2 wedges lemon, for serving
Air Fryer Venison Burgers
Ingredients:
- • 1 pound ground venison
- • 2 teaspoons Worcestershire sauce
- • 1 teaspoon seasoned salt (such as Lawry's®)
- • ½ teaspoon onion powder
- • ½ teaspoon ground black pepper
- • 4 hamburger buns
Crispy Air Fryer Baked Potatoes
Ingredients:
- • 4 medium russet potatoes, scrubbed
- • 1 tablespoon olive oil, or as needed
- • 1 ½ teaspoons salt
- • 1 ½ teaspoons ground black pepper
- • 1 teaspoon onion powder
Air Fryer Chicken Fajitas
Ingredients:
- • 1 medium red bell pepper, cut into thin strips
- • 1 medium green bell pepper, cut into thin strips
- • 1 large onion, sliced into petals
- • 3 teaspoons olive oil, divided
- • salt and pepper to taste
- • 1 pound chicken tenders, cut into strips
- • 2 teaspoons fajita seasoning
- • 8 (6 inch) flour tortillas, warmed
Air Fryer Mini Meatloaves
Ingredients:
- • 1 serving cooking spray
- • 2 pounds ground chuck
- • 1 egg
- • ¼ cup seasoned bread crumbs
- • 2 tablespoons mayonnaise
- • 2 teaspoons onion powder
- • 1 teaspoon salt
- • 6 tablespoons ketchup, or to taste
Air Fryer Cheese-Stuffed Mini Italian Meatloaves
Ingredients:
- • ⅓ cup milk
- • 2 tablespoons purchased basil pesto
- • 1 egg, lightly beaten
- • 1 clove garlic, minced
- • ¼ teaspoon ground black pepper
- • 1 pound 90% lean ground beef
- • ⅓ cup Italian-seasoned panko bread crumbs
- • 8 slices pepperoni
- • 2 ounces small fresh mozzarella balls (such as BelGioioso®)
- • ½ cup marinara sauce, warmed
- • 1 tablespoon chopped fresh basil, or to taste
Air Fryer Seasoned Breakfast Potatoes
Ingredients:
- • 1 pound russet potatoes, peeled and cut into 1-inch cubes
- • 1 tablespoon olive oil
- • 1 teaspoon salt
- • ½ teaspoon onion powder
- • ½ teaspoon paprika
- • ⅛ teaspoon ground black pepper
Air Fryer Truffle Fries
Ingredients:
- • 1 ¾ pounds russet potatoes, peeled and cut into fries
- • 2 tablespoons truffle-infused olive oil
- • ½ teaspoon paprika
- • 1 tablespoon grated Parmesan cheese
- • 2 teaspoons chopped fresh parsley
- • 1 teaspoon black truffle sea salt
Air Fryer "Sun-Dried" Tomatoes
Ingredients:
- • 5 ounces red grape tomatoes, halved
- • ¼ teaspoon olive oil
- • salt to taste
Hasselback Air Fryer Potatoes
Ingredients:
- • 4 (6 ounce) russet potatoes, scrubbed and dried
- • 2 chopsticks
- • 4 tablespoons olive oil, or as needed
- • salt and ground black pepper to taste
- • ½ teaspoon chopped fresh chives
Air Fryer Pork Chops (No Breading)
Ingredients:
- • 2 tablespoons brown sugar
- • 1 tablespoon Worcestershire sauce
- • 1 tablespoon reduced-sodium soy sauce
- • 1 teaspoon lemon juice
- • 1 clove minced garlic
- • ¼ teaspoon freshly ground black pepper
- • 1 dash Sriracha sauce
- • 4 (5 ounce) boneless, center-cut pork chops
Air Fryer Salmon from Frozen
Ingredients:
- • ¼ cup Dijon mustard
- • 1 tablespoon brown sugar
- • 2 teaspoons minced garlic
- • ¾ teaspoon kosher salt
- • ½ teaspoon freshly ground black pepper
- • ½ teaspoon freeze-dried dill
- • 2 (12 ounce) skin on frozen salmon fillets